Hello DEAR FRIENDS. COSA DE HORNO is a Nicaraguan pastry made mainly of corn. This confectionery is in great demand in Nicaragua. I started this project 2 years ago by buying the product from a supplier and distributing it under my own brand (DISTRIBUIDORA GUADALUPE). Distribute 5 types of products: Rice bread, quesadilla, perrereque, empanada and milk soup. The procedure consisted of through my facebook page creating advertising campaigns to offer in product which offered 2 presentations of 5 and 10 units. Once the customer placed their order, it was collected and scheduled for later delivery through a distribution route. I had very good acceptance selling it in the city of Managua on social networks and on my website. It turns out that this was my only means of subsistence since I wanted to become independent from work in private companies. 6 months ago I had some medical problems of which I was not economically prepared for his support. I had to sell my means of delivery which was a vehicle in which I distributed my product to settle acquired debts. Today that I am a little better, I want to resume the business I had and improve it to get better income. The proceeds I wish to buy a small vehicle, label it with the company logo to deliver the product; payment of advertising both in social networks and in the city. and capital to buy the product again.